IFS Standards are developed for and through all involved parties in the supply chain, which would like to use uniform standards to ensure safety and quality of food and non-food products and related services.
IFS Standards help to comply with all legal food and non-food safety and quality requirements and give common and transparent standards to all concerned suppliers and service providers as well as a concrete and strong answer to the high safety and quality expectations of customers.
IFS Standards are the common internationally accepted audit standards to ensure that IFS-certified companies can deliver products or services which are in line with the defined specifications of their customers, in order to improve continuously (non) food product safety and quality for the consumers
“We are very proud of all our employees and their commitment to quality,” said Georges Geeraerts, Managing director “Our focus has always been customer satisfaction and delivery of the highest quality products and services in the industry. Being one of the first companies to receive the IFS certification in Madagascar demonstrates that Sopral continued commitment to quality in every aspect of our business.”
SOPRAL is an industrial and production company dedicated to agricultural products in Madagascar. It is specialized in spices, green pepper corns, vanilla, essential oils, processed fruits, etc. For more than 10 years of presence in Madagascar, Sopral has developed strong and long term relationships with local players, from farmers to communities.
Sopral is exporting its high quality products to Europe, North America and Asia.
Sopral is a member of BIOFIRST (www.biofirst.be), a green industrial holding developing natural products or technologies for the agriculture, healthcare, cosmetic an food sectors.
BIOFIRST is a subsidiary of FLORIDIENNE (www.floridienne.be).
Sopral is also certified Fair trade Max Havelaar and Bio Flocert for his processed Fruits production and KOSHER for his Vanilla activities.